Advances in Applied Microbiology, Volume 13

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Academic Press, Feb 27, 1971 - Science - 488 pages
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Contents

Chapter 3 LargeScale Cultivation of Mammalian Cells
91
Chapter 4 LargeScaIe Bacteriophage Production
121
Chapter 5 Microorganisms as Potential Sources of Food
139
Chapter 6 StructureActivity Relationships Among Semisynthetic Cephalosporins
163
Chapter 7 StructureActivity Relationships in the Tetracycline Series
237
Chapter 8 Microbial Production of Phenazines
267
Chapter 9 The Gibberellin Fermentation
283
Chapter 10 Metabolism of Acylanilide Herbicides
317
Chapter 11 Therapeutic Dentifrices
343
Chapter 12 Some Contributions of the U S Department of Agriculture to the Fermentation Industry
363
Chapter 13 Microbiological Patents in International Litigation
383
Pharmaceutical Products and Other Products and Processes
399
Chapter 15 Mathematical Models for Fermentation Processes
419
Author Index
467
Subject Index
485
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