A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays

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Harvard Common Press, Jul 28, 2006 - Cooking - 176 pages
Who wants cupcakes? Long a staple dessert of birthdays and holidays, cupcakes are more popular than ever kids of all ages. In A Baker's Field Guide to Cupcakes, you'll find 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, or anytime you need a treat! Adults will enjoy ringing in the New Year with "Champagne? Cupcakes or presenting someone special with a plateful of Heartfelt Cupcakes. On Mother's Day, kids can help bake Mom a batch of Breakfast-in-Bed Cupcakes, and they'll be delighted to dig into Dirt and Worms Cupcakes at a birthday party. With a color photograph of every recipe, A Baker's Field Guide to Cupcakes gives you everything you need to make scrumptious, fun, and irresistible cupcakes at any time of the year!
 

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Contents

The Master Recipes
5
Yellow Cupcakes
19
Brownie Cupcakes
25
Italian Meringue Buttercream
32
St Patricks
46
Easter Basket Cupcakes
52
BreakfastinBed Cupcakes
58
Mocha Chip Pound Cake Cupcakes
64
Thanksgiving
96
Peppermint Twist Cupcakes
102
Bridal Showers
108
Weddings
114
Chocolate Turtle Cupcakes
120
Adults Birthdays
126
Kids Birthdays
132
Caramel Popcorn Brownie Cupcakes
138

ChocolateforBreakfast Cupcakes
70
BytheBeach Cupcakes
76
Halloween
84
Mummy Cupcakes
90
Chocolate Chip Marbled Fudge
144
Cookies n Cream Cupcakes
150
Smores Cupcakes
156
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About the author (2006)

Dede Wilson is the author of A Baker's Field Guide series, Christmas Cooking for Dummies, Appetizers for Dummies, and The Wedding Cake Book. She is a contributing editor to Bon Appetit and the host of Seasonings with Dede Wilson, a PBS cooking show. She lives in Amherst, Massachusetts.

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