A Cook's Tour: Global Adventures in Extreme Cuisines
The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.
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LibraryThing ReviewUser Review - traumleben - LibraryThing
Bourdain writes just as he delivers his monologues on his TV shows, no BS, gets straight to the point, says what he feels in his gut. The book is a series of vignettes, bouncing around the world in ... Read full review
LibraryThing ReviewUser Review - JBreedlove - LibraryThing
A pleasant surprise. He writes like he speaks on his shows. Insightful if over the top on a few subjects (vegetarians, Vietnam War, cook from San Francisco) he had a great grasp of where he was and very very humorous. Look forward to reading more of his books. Read full review