A Guide to preserving food for a 12 months harvest: canning, freezing, smoking, and drying, making cheese, cider, soap and grinding grain, getting the most from your garden

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Ortho Books, Mar 1, 1975 - Cooking - 96 pages

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I need a hardcover of this one! It's falling apart from extreme use. Bar cookies were used for llama treks. Read full review

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