Self-Supporting Home

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Applewood Books, Jul 1, 2008 - Cooking - 384 pages
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Kate Saint Maur, in this 1905 volume, describes how she made a country house possible, despite little money and even less experience. The work details how she went from being a city woman to a successful, self-supporting farmer--one who was raising poultry, growing vegetables and fruit, and keeping bees.
 

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