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the honey resources
Constituents and characteristics of honey
Honey in the home
4 other sections not shown
acid alcohol almonds amount baking baklava Bee Research Association beehive beekeeping beeswax butter cakes cells cent Chapter clover collect colony of bees colour combs Comprehensive survey countries cream crop crystals density diastase drink drones enzyme especially Eucalyptus Europe fermentation flour flow flower foraging bees fructose glucose oxidase granulated honey harvested hive honey consumption Honey contains honey pots honey production honeybee honeydew hypopharyngeal glands IBRA icup important ingredients insects instance invertase itsp jars lemon juice less ling heather liquid honey maltose mead metric British USA minutes mixture nest NT(S NTS NTS phloem pollen grains produced properties of honey propolis queen recipes relative density rosebay willowherb secretion skeps sources of honey sting sucrose sugar sugar content swarm sweet Table tbsp tbsp 2 tbsp temperature Tilia trees Trifolium tsp 1 tsp viper's bugloss water content white clover yeast