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Concept of Operation
Patient Interview and Orientation to Diet
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accuracy added sugar Aliquot Preparation aluminum foil Amer Analysis Record Appendix balance study diets beef blendor bread butter calorie casserole CENTER METABOLIC KITCHEN cereal chicken breasts China Bowls CLINICAL CENTER METABOLIC coffee daily DENTIFRICE Diet Calculation Card diet plan dietary dishes distilled water eating eggs employees equipment food composition tables food items freezer frozen g meq grade individual portions instant instant coffee Intake Record investigator label with patient's laboratory liquid formula diet meat menu metabolic balance study metabolic cook metabolic kitchen staff metabolic kitchen unit metabolic unit milliliter tall non-pressure steam cooker nonprofessional staff nourishment nutrient NUTRITION HISTORY patient patient's food patient's name pkgs powdered procedures proportions—20 purchased quantity refrigerator Royal Anne Cherries salt free schedule scraping serole serving plate sodium space spatula specific spillage stainless steel techniques tients tion torsion balance total weight trays trial period workload