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_ Introduction ___ _______ ___e ____________ sq _____________________________ __ 5 Y Review of literature __________ ____ _______...
Field studies _____________ in _______ __l ______________________________ __16
Storage temperature ____________ ___ ______________________
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Agricultural Experiment Station apical dominance August 12 Average blackhearting cellar storage chemical treatment cold storage cut seed cut sets Cut Whole Cut Days to 50 decay difference early sprouting emergence of sprouts ethylene chlorhydrin treatment fall crop fall planting fall potato Fall-crop Irish Potato favorable Figure freedom squares given in Table high soil temperatures high temperatures indicated Irish Potato Problems irrigation treatments July 15 July 29 June 15 June 21 kinds of seed Latin square mature moisture Oklahoma Agricultural Experiment Percent emerged percentage periderm Planted August planted on August planted whole planting1 potato tubers pre-sprouted rows seed pieces seed1 significant spring crop sprout emergence sprouted seed stand of plants storage temperatures straw mulch suberized test1 treated with ethylene tubers and sets tubers harvested June tubers stored tubers were planted tubers1 unirrigated unsprouted untreated tubers varieties Warba Whole lut Whole whole tubers yield of tubers