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CHAPTER PAGE I The Scope and Character of Bacteriology
History of Bacteriology
History of Bacteriology Continued
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acid acid-fast active immunization acute agar agglutination anaerobic animals anthrax antibodies antitoxin Bacillus Bacillus coli bacteria bacteriology blood body broth called carriers cause cells characteristic chemical cholera chronic cocci common containing culture media Describe develop diagnosis diphtheria disinfection dysentery epidemic examination exotoxin feces fermentation filter fluid gentian violet gonorrhea Gram negative Gram positive growth guinea pig human important incubation individual infection inflammation influenza inoculated intestinal kinds laboratory lesions living lungs medium membrane meningitis method micro-organisms microbes microscope milk mouth normal nose nurse occur organisms parasites Pasteur pathogenic patient persons pneumococci pneumonia poisoning prepared prevention reaction resistance REVIEW QUESTIONS—CHAPTER scarlet fever Schick test serum skin smallpox smear solution species spirochetes spores spread sputum stain staphylococci sterile streptococci susceptible symptoms syphilis temperature tetanus throat tion tissues toxin treatment tube tubercle bacilli tuberculosis types typhoid fever ulcer usually vaccine Vincent's Vincent's angina virulent virus wound