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CHAPTER PAGE I The Scope and Character of Microbiology
History of Microbiology
History of Microbiology continued
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acid active immunization acute agar agglutination anaerobic animals anthrax antibodies antitoxin bacilli bacteria bacteriological bacterium blood cells body broth called capsule carriers cause characteristic chemical cholera clinical cocci common containing cultures Describe develop diagnosis diphtheria disease germs disinfectant dysentery epidemic exotoxin feces fermentation filter filtrable fluid fungi gentian violet gonorrhea Gram-negative growth human important incubation individual infection inflammation influenza inoculated intestinal isolated kind laboratory lesions living malaria medium membrane meningitis method micro-organisms microbes microscope milk molds mouth Name nature normal occur organisms parasites Pasteur pathogenic patient persons pneumococci pneumonia poisoning present principal produce protein protozoa rabies reaction resistance rickettsiae saprophytic scarlet fever serum skin smallpox smears solution species spirochetes spores spread sputum stain staphylococci sterile streptococci substances susceptible symptoms syphilis temperature tetanus throat tion tissues toxin tube tubercle bacilli tuberculosis types typhoid fever usually vaccine virulent virus viruses wound yeasts