Am Heart Assoc Cookbk

Front Cover
Random House Publishing Group, Jul 12, 1983 - Cooking

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Contents

Soups
19
Meats
35
Beef
39
Veal
50
Lamb
58
Pork
65
Ground Meat
73
Garnishes
86
Salads and Salad Dressing
179
Vegetables
205
Rice and Pasta
243
Breads
255
Desserts
285
Breakfast
341
Menus for Holidays and Special Occasions
351
How to Adapt Your Own Recipes
359

Fish
89
Game
113
Poultry
119
Sauces
143
Vegetarian
151
Definitions
361
When You Eat Out
364
Conversion Tables
379
Copyright

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