Appetizers, appetizers, appetizers: delicious, easy-to-prepare starters for any meal

Front Cover
Caprilands Press, LLC, 1993 - Cooking - 96 pages

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Contents

Introduction
vii
Salade Frisée
20
Asparagus Vinaigrette
35
Baked Clams
50
Deviled Eggs
64
Herring Salad
78
Stuffed Vine Leaves
92
Copyright

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