Applied Numerical Methods for Food and Agricultural Engineers

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CRC Press, Oct 25, 1994 - Technology & Engineering - 512 pages
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Written from the expertise of an agricultural engineering background, this exciting new book presents the most useful numerical methods and their complete program listings.
 

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Contents

UNITS AND DIMENSIONS
1
A CONCISE TREATISE ON FORTRAN
11
NUMERICAL METHODS
77
2 Real Roots of Algebraic Equations
89
3 Numerical Integration
105
4 Solution of Linear Algebraic Equations
125
5 Least Squares Approximation
157
6 Solution of Initial and Boundary Value Problems
169
7 Solution of Partial Differential Equations
201
8 Errors
237
9 Finite Element Methods
243
DIMENSIONAL ANALYSIS
263
APPLICATIONS
289
APPENDICES
321
INDEX
495
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