Bartending For Dummies

Front Cover
John Wiley & Sons, Sep 2, 2010 - Cooking - 384 pages
5 Reviews
This latest edition of Bartending For Dummies features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. This 4th Edition also provides:

  • Detailed information on how to properly stock a bar
  • Expanded coverage on making exotic frozen/blended specialties, specialty coffees, and hot toddies
  • Tips on creating unique punches and even non-alcoholic drinks
  • Helpful information about experimenting with the latest flavored rums and vodkas including apple, blackberry, blueberry, cherry, grape, mango, and watermelon
  • Fun, new ways to garnish, rim, and serve drinks like a master mixologist
  • The latest tips and advice on curing hangovers and hiccups
  • Advice on choosing the right and latest glassware and mixers
  • New recipes covering the hottest shooters such as After Five, Candy Corn, Jelly Bean, and more
  • A new section on festive holiday cocktails such as the Grinch and Candy Cane Martini
 

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bartending for dummies

User Review  - boozeboy - Overstock.com

This book is smaller than a pack of cigarettes yet it has all the information you need to be a happy drinker or host.A lot of recipes for your favorite drinks or soon to be favorites. Worth the cost. Read full review

Good Purchase

User Review  - jlibs - Overstock.com

Enjoyed this product. It is exactly what i was looking for at a fair price... Shipping did take almost 2 weeks Read full review

Contents

Introduction
1
Just for Openers The Right Tools
7
Methods to the Madness
15
Charts and Measures
33
Short Shots from
41
Aperitifs Cordials and Liqueurs
51
Beer
61
Cognac and Armagnac
69
Tequila and Mezcal
95
Vodka
101
Wine
107
Recipes from A to Z
117
Martini Madness
297
Drinks for Special Occasions
305
Nonalcoholic Drinks
315
Ten Drinks to Try and Ten Drinks
321

Gin
75
Rum
83
Scotch Whisky
89

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About the author (2010)

Ray Foley is the founder and publisher of Bartender Magazine whose readership exceeds 100,000. His Web site, bartender.com, generates over 1 million hits per month. A professional bartender for more than twenty years, he is the founder of the "Bartender Hall of Fame."

Bibliographic information