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Table of Contents
Survey of Microbes
The Recognition of Bacteria
6 other sections not shown
acid activity aerobic agar plate airborne alcohol anaerobic antibiotics antibodies antimicrobial antiseptics areas aseptic technique Bacillus bacteria bacterium blood agar broth cause cells chapter chemical clinical Clostridium Clostridium botulinum cocci collected colonies container culture differentiate diplococcus disinfectant droplet nuclei effective environmental Escherichia coli example factors food infection food poisoning fungi GC organism germicide Gram-negative Gram-positive groups grow health care worker hemolysis host immunity important IMViC incubated infection control infectious agents infectious diseases intestinal known laboratory large numbers material mechanisms micro-organisms microbes microbial growth microbiology microbiota molds Neisseria gonorrhoeae non-pathogenic normal flora nosocomial infections oxygen parasites particles pathogens patient personnel pneumoniae potential present primarily procedures reactions resistance sample skin species specimen spore-formers spores sputum Staphylococcus aureus sterile Streptococcus surface swab TABLE temperature test tube therapy throat tion tissue transfer types of bacteria urine various vectors venipuncture virus viruses wound yeasts