Best of Friends, Too! Cookbook
Darlene Glantz Skees brings you her best recipes in three volumes, including blue-ribbon winners from the Montana State Fair. Each collection is illustrated, varies between 272-300 pages, is 5 x 9", and has a comb-binding.
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1/2 teaspoon 1/2 teaspoon salt 350 degrees 375 degrees baking dish baking powder beat beef bell pepper Best of Friends blend boiling BONUS bread broth brown sugar butter or margarine cake casserole celery cheddar cheese chicken chocolate cook cookie cool Cover crackers cranberry cream cheese crust cup chopped cup granulated sugar cup lite cup water cups all purpose dough drained dressing egg whites flavor frozen garlic garnish grated greased green onions huckleberries ice cream ingredients large eggs lemon juice mayonnaise milk minutes mixture muffin mushrooms nutmeg orange oregano ounces package Parmesan cheese parsley peel pepper to taste potatoes pound Preheat oven purpose flour raspberries recipe refrigerator Remove from heat Remove from oven salad salt and pepper sauce saucepan servings shredded shrimp skillet sliced soup sour cream Spoon sprinkle stir tablespoons teaspoon baking teaspoon ground teaspoon vanilla tomatoes vinegar whipped cream wild rice Yield zucchini