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MONEY MANAGEMENT LIBRARY
Any one volume 50 centsSet of four volumes ?1 75
not easily lost Containers are blue with tides on red labels
5 other sections not shown
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aluminum baking beef Better Buymanship bird bone booklets Braise Broil bulletin Bureau butter fat Canada cent cheese Chicago china chromium City clay consumer contains cooking CORPORATION OF CANADA cost covered cups Dairy Products decalcomanias decoration Department of Agriculture dinnerware dishes Distinguishing characteristics Dollar Dominion Department Economics eggs evaporated evaporated milk Exterior color film fired fish flavor flesh food value frozen fruits and vegetables frying glaze green handle Health heat Home homemaker HOUSEHOLD FINANCE CORPORATION ice cream Illinois inspection Kitchen label lamb less manufacturers meat metal method MICHIGAN AVENUE CHICAGO Money Management oleomargarine Ottawa ounces oven package packed pasteurized pieces plates pork poultry pound quart refrigerator require retail roast salad Selling unit serve Service sold stamps standards steaks storage temperature tender Toronto unit and yield United States Department usually utensils veal vitamin ware weight yolk York