Betty Crocker Best 100: Favorite Recipes from America's Most Trusted Cook
HarperCollins, Sep 28, 2021 - Cooking - 272 pages
Celebrate Betty Crocker's 100th birthday with more than 100 of her best recipes
Betty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921.
Each recipe in this heirloom book is a cherished favorite that's easy to make and difficult to fail, and each includes a note for a closer look at the American icon. With a full range of recipes, from breads and hearty casseroles to decadent cakes and sweets, Betty's Best 100 is sure to be as treasured in your kitchen as Betty Crocker is.
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➊ Heat oven ½ cup ½ teaspoon ¼ cup 15 minutes ➌ Bake ¾ cup 30 minutes baking baking powder baking soda beat Betty Crocker Betty’s Kitchen Tips blended bread brown brown sugar cake CARBOHYDRATE CHOICES cheese chicken chips chocolate Cholesterol chopped cinnamon completely Continues cookie sheet cooking spray cooling rack Cover cream cup butter desired Dietary Fiber 0g dough electric mixer FINISH flavor foil fresh frosting glaze granulated sugar Grease Hours inch ingredients large bowl lightly medium medium bowl melted milk mixture nuts pepper pork PREP Prepare as directed Protein purpose flour quart recipe refrigerate remaining remove roll Saturated Fat sauce SERVING Calories servings shortening side slices smooth Sodium softened spoon Spread Sprinkle Step Stir Store substitute tablespoons teaspoon baking teaspoon salt Total Carbohydrate Total Fat Trans Fat 0g warm whipping cream