Betty Crocker's Fabulous Fish and Seafood
Macmillan, 1995 - Cooking - 96 pages
Betty Crocker makes it easier than ever to enjoy the great taste of fish and seafood. Fish is today's choice because it is healthy and so versatile. You'll find great ideas from grilling to stir-fries to soups and salads. You'll be delighted with the results of Broiled Salmon with Hazlenut Butter, Steamed Mussels, Fried Clams, Poached Fish Dijon or Grilled Seafood Kabobs. And fish naturally cooks quickly no matter which method you choose, whether simmered in Baja Seafood Stew or tossed into Scallops Tetrezzini.
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