Big Daddy's Zubba Bubba Holiday BBQ

Front Cover
Penguin Group USA, 2005 - Cooking - 240 pages
0 Reviews
With grilling and barbecue recipes for roasts, turkeys, goose, duck, whale, hog, fish, and game, this holiday cookbook also includes a DVD of two different Big Daddys sharing all their secrets on how to prepare a BBQ feast for the gathering throngs.

From inside the book

What people are saying - Write a review

We haven't found any reviews in the usual places.

Contents

Introduction
1
Thanksgiving Feasts 11 m
11
Christmas Eve
55
Copyright

6 other sections not shown

Common terms and phrases

About the author (2005)

Rick Marx (Katonah, NY), dubbed the "Grillmaster," is an award-winning writer and the editor of two monthly magazines, The Westchester County Times and The Fairfield County Times. He has reviewed dozens of restaurants and profiled their owners for many publications. He was featured on CNBC and the Discovery Channel programs.

Bibliographic information