Biofermentation and media study

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Aerospace Technology Division, Library of Congress, 1969 - Science - 240 pages
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Contents: Fermentation and auxiliary equipment; Chemical media reported in accounts of experiments with pathogens; Tissue cultures used in the cultivation of microorganisms; Tissue cultures for the cultivation of rickettsiae; Cultivation of microorganisms in cadavers and invertebrates; Tissue cultures used for raising viruses; The fermentation processes, cultivation conditions and controls; Concentration of microbial products; Purification methods; Freeze-drying (lyophilization) preservation methods; Storage of microorganisms and their products; Organisms investigated for biofermentation study; Adaptation of organisms to hydrocarbons.

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Fermentation and Auxiliary Equipment
The Fermentation Processes

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