Breakfast with friends: seasonal menus to celebrate the morning

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McGraw-Hill, 1989 - Cooking - 212 pages
Breakfast is today's smartest idea in entertaining. For professionals with limited time and for those who want to incorporate a healthier lifestyle into their party-giving, Breakfast with Friends will reach an upscale audience of men and women looking for ideas, ease of preparation and clean-up, and versatility that can be as relaxed or grand as occasion and mood demand. Two-color illustrations.

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Mardi Gras 12 Fourth of July Steak Come HelpRaise
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About the author (1989)

Alston is the executive food editor at Women's Day.

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