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Cakes and Ale: A Dissertation of Banquets, Interspersed With Various Recipes ...
No preview available - 2015
2nd edition anchovies angostura bitters atop Author bacon baked banquet beans beef bivalve boiling bottle bowl brandy bread breakfast butter cayenne celery champagne CHAPTER cheese chopped cloth gilt cold concoction cook cookery Crown 8vo curacoa curry curry powder Demy 8vo dinner dish drink eggs English favourite fish flavour forcemeat fowl French goose gravy grilled hour illustrations ingredients Irish stew juice lemon luncheon meal meat milk mixture mutton nutmeg old brandy onions ounces oven oysters peel pepper pint pork port wine potatoes pound pudding punch Rafael Sabatini recipe rind roast salad salt sauce savoury Scotch whisky served sherry sifted sugar slices sloe gin sort soup steak stew stir story strain supper table-spoonful taste teaspoonful toast tripe tumbler vegetable vinegar Violet Hunt whilst whisky wine Worcester sauce writer yolks