Carotin, the Principal Natural Yellow Pigment of Milk Fat: The yellow pigments of blood serum, carotin and xanthophylls during digestion, the pigments of human milk fat, Part 4
University of Missouri, College of Agriculture, Agricultural Experiment Station, 1914 - Breast milk - 38 pages
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80 per cent absolute alcohol absorption bands acetic acid Agronomy albumin alcoholic solution amount of carotin amyl alcohol bandry bile blood serum lutein body fat butter fat c.c. of serum carbon bisulphide solution carotin absorption bands carotin and xanthophylls Chem coagulated coagulation temperature color to petroleum color was extracted colorless colostrum milk fat combination corpus luteum cottonseed meal cow’s cubic centimeters deep yellow precipitate diluted dissolved equal volume fat and body feeding experiments ﬁltered ﬁltrate ﬁrst Five cc free from carotin given in Table golden-yellow half saturated high color Holstein human milk fat Jersey Cow method MISSOURI AGRICULTURAL EXP petroleum ether petroleum ether extracted physiological relation pigment pigmented protein Pigments of Human plaster of Paris protein readily soluble RESEARCH BULLETIN rich in carotin sample saponiﬁed soluble pigment solvent steam bath Timothy hay Tintometer tubes Xanthophylls During Digestion yellow color yellow lipochrome Yellow Pigment