Chef's Story: 27 Chefs Talk About What Got Them Into the Kitchen
This companion book to The French Culinary Institute's Public Television series hosted by Dorothy Hamilton brings together twenty-seven extraordinary chefs to tell the personal stories behind their culinary triumphs.
Chefs have become figures of heightened interest in our culture over the past decade. We look at chefs as stars and to restaurants as their stage. The twenty-seven fascinating individuals who tell their stories in this book bring us into their world and reveal how their early years, their beliefs, and their passion for quality have helped them become modern culinary legends.
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Chef's story: 27 chefs talk about what got them into the kitchenUser Review - Not Available - Book Verdict
Although simply a collection of biographically enhanced introductions similar to those found in cookbooks, this companion to the PBS series is quite an entertaining read. Fans of these chefs-many of ... Read full review
Norman Van Aken
Robert Del Grande
Other editions - View all
Chef's Story: 27 Chefs Talk About What Got Them into the Kitchen
Dorothy Hamilton,Patric Kuh
Limited preview - 2009