Christmas Treats: 50 Special Recipes

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Smithmark Pub, Aug 1, 1994 - Cooking - 96 pages
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Easy-to-follow instructions and photographs accompany a tempting collection of delicious recipes for hors d'oeuvres, canapes, cookies, and chocolates to serve during the holidays or wrap and give as special gifts.

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Contents

Introduction
6
Chocolate Gifts
22
cakes and puddings
40
Copyright

3 other sections not shown

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About the author (1994)

Janice Murfitt is a journalist, food writer and home economist whose credits include Good Housekeeping, Homes and Gardens, House Beautiful and Taste. She has written over twenty cookbooks, including Cakes (Murdoch Books), A Passion for Chocolate (Brockhampton Press). The Book of Christmas Foods (Hp Books) and Traditional Farmhouse Tea (Parragon Plus).

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