Christmas Treats: Inspirational Ideas for Decorative and Edible Gifts
Lorenz Books, 1997 - Christmas cookery - 64 pages
Fiona Eaton shows how to create the magic of Christmas with seasonal decorative gifts that include a Chr istmas candle table decoration, raffia balls, gilded glass s pheres and a festive holly cross-stitch ornament. '
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adhesive tape anchovies Aoz/l tbsp apricot baking parchment baking sheet biscuits cookies black pepper blue pine boil bowl butter cake board candle caster superfine chill Chocolate Truffles Christmas pudding Christmas tree chutney colours cone cover cracker craft knife cream crepe paper Cross-stitch cutting mat decorations dish double-sided dough dried dry foam edge egg yolks festive figs flavour food colouring fruit fudge g 1 lb g 2 oz gently gift tags Gift Wrap ginger glue gun gold cord granulated sugar holly icing confectioners jars jelly lavender leave marzipan melted minutes mixture ml 2 tbsp motifs orange orris root oz/'A cup oz/1 cup oz/2 tbsp paint peppers plain semi-sweet polystyrene Preheat the oven raffia red tissue paper roll royal icing saucepan scissors sewing needle smooth spoon stamp star stems stencil stirring occasionally stub floral sweet candy syrup thin card cardboard thread Trim truffles wire rack