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Shifts in consumption and the ThreeSector Theory
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activities of application activities of innovation activities of relation agriculture blood Electricity Branch Index branches of industry budgetary coefficients budgets classification constant prices consumers consumption of foodstuffs criteria criterion decrease demographic distinction division of economic economic activities economic growth effect elasticity of demand employment equiv Etudes European Economic Community evolution expenditure fact factors of production forecasts formulas gross productivity income elasticity increase Institut National International Labour Organization mass consumption Moreover observed occupational migrations OECD overall productivity phenomena phenomenon physical productivity Physiocrats POPULATION BY SECTORS population in demand possible price elasticity primary sector production per head productivity and consumption productivity of labour PROGRESS OF PRODUCTIVITY rate of productivity ratio recessive progress regard result rural exodus saturation of consumption secondary and tertiary secondary sector sectors according semi-luxury social sociological specifically technical progress terms of value tertiary sector Three-Sector Theory tion underconsumption urban urban planners whole workers