Code of Federal Regulations, Title 7, Agriculture, Pt. 27-52, Revised as of January 1 2011
The Code of Federal Regulations is a codification of the general and permanent rules published in the Federal Register by the Executive departments and agencies of the United States Federal Government.
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Nomenclature changes to chapter I appear at 69 FR 18803 Apr 9 2004
Cotton classing testing and standards
Tobacco stocks and standards
Purchase of wool and wool top samples
Export grapes and plums
Standards for condition of food containers
Standards for sampling plans
SUBCHAPTER B MARKETING OF PERISHABLE AGRICULTURAL
Rules of practice under the Perishable Agricul
Regulations of the Secretary of Agriculture for
20 percent injury 70 percent uniform Ac Re nc affected Agricultural Marketing Service Agriculture ance Application of tolerances bacco bale certificate classification clear finish close leaf structure Color Grade container decay deep color intensity defects designated Director discoloration dull finish Elements of quality fail to meet Fairly fees filed firm leaf structure flue-cured fruit grademark Heavy Leaf inch in diameter inspec inspector July July 12 July 23 June 27 kernel Leaf Grade lean in oil length lot of tobacco Lugs Marketing Service mature means medium body ment Micronaire nc Ac normal width Official Cotton Standards open leaf structure packages packed pale color intensity percent injury tolerance percent uni Pima cotton Redesignated at 49 request ripe Rule russeting sample units sampling plans serious damage specified Spotted Spotted Color SStd standard grades stem subpart surface Thin Leaf tion U.S. Grade warehouse