Coffee, co-operatives and culture: an anthropological study of a coffee co-operative in Kenya
This work presents an examination of the structure and development of an established successful co-operative in Kenya. The author analyzes the relationship between the co-operative and the surrounding community. This book will appeal to those working on development at a practical or a theoretical level, social anthropologists, and scholars and students of the co-operative movement.
What people are saying - Write a review
We haven't found any reviews in the usual places.
The Kibirigwi Cooperative in the sixties
The Kibirigwi Area
12 other sections not shown
Other editions - View all
according activities advance payments agricultural annual general meeting associated Bager campaigns cash Central Province centre CEPO chairman co-operation co-operative development co-operative institution co-operative members co-operative society co-operative union co-operative's coffee factories coffee farmers coffee prices coffee production committee representatives committee's communal workdays conflicts considered create crops discussion district co-operative effective election factory area factory level factory meetings formal households Hyden and Karanja ideology important income increased influence investment Karatina Kerugoya Kibingoti Kibirigwi Co-operative Kibirigwi Coffee Co-operative Kibirigwi community Kibirigwi members Kiine Kikuyu Kimani Kirinyaga District Kisii District KTDA lack land lowlands mainly maize and beans Nairobi negative office holders operative ordinary committee members ordinary members participation payment system political population density positive possible potential questions relations relatively Republic of Kenya role season secretary manager shillings small farmers social and economic strong structure tion tive union officials voted women world market