Complete Guide to Carb Counting
"The ADA Complete Guide to Carb Counting" is an A-Z guide to carbohydrate counting for people with diabetes. It addresses basic concepts as well as more advanced issues related to tight blood glucose control. Topics include portion control, food variation, the importance of protein in carbohydrate counting, the impact of fat on blood glucose, size and frequency of snacks, and exercise.
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Complete Guide to Carb CountingUser Review - 24jennifer - Overstock.com
Very informative. I got this for my mother who was recently diagnosed with diabetes and she found it to be very helpful. I even read some of it. Read full review
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15 grams 60 g carb advanced carb counting American Diabetes Association amount of carb amount of carbohydrate b'fast BG levels blood glu blood glucose levels Blood glucose results blood sugar blood sugar levels breakfast calories Calories Carb g carb choices Carb grams carbo carbohydrate choice carbohydrate counting carbohydrate you eat cereal check your blood cheese cooked 1/2 cup diabetes medications dietary fiber dietitian dinner fat-free fiber food label food you eat Glycemic Index grams of carb grams of carbohydrate health care provider hydrate hypoglycemia insulimcarb ratio insulin dose insulin pump keep lunch meal plan meals and snacks meat mg/dl milk monounsaturated fat Nutrition Facts label ounces physical activity protein rapid-acting insulin raw 1 cup records restaurant Rita saturated fat slice soluble fiber sugar alcohols sweets target range Tbsp total carbohydrate trans fats type 2 diabetes units of insulin vegetables vitamins weight yogurt