Consumers' guide to product grades and terms: from grade A to VSOP--definitions of 8,000 terms describing food, housewares, and other everyday items

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Gale Research, 1993 - Business & Economics - 603 pages
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Consumers' guide to product grades and terms: from grade A to VSOP--definitions of 8, 000 terms describing food, housewares, and other everyday items

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For those who have ever needed to know the definitions of butter-flavored or PG-13 movie ratings , this work will help. It explains over 8000 phrases used to describe products. The first two sections ... Read full review

Contents

Advertising Standards
1
Environmental Concerns
7
Source Reduction
18
8Materials
23
Hazardous Substances and Articles
26
Hypochlorite Ca or Na
36
Automotive
51
Consumer Electronics
79
Wood
223
Yard Garden
255
Food Overview
267
Beverages
281
Dairy Products
297
Fruits
311
Meat Poultry
351
Nuts
401

Health Beauty
115
Housewares Appliances
127
Jewelry
149
Materials
169
Sports Hobbies
183
Textiles Apparel
203
Seafood
409
Vegetables
417
Miscellaneous Foods
471
AppendixStandards Organizations
493
Index
509
Copyright

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