Curries: 40 Authentic Curry Recipes from Around the World

Front Cover
Parragon Incorporated, 2006 - Cooking - 96 pages
The flavorsome curries of Asia are brought together in this collection of dishes. They are joined by neweer dishes, such as the classic have been inspired by old favorites. The recipes in this book have been written to inspire and to help the reader create curries, using readily available ingedients, as well as a host of accompaniments.

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Contents

contents
6
Meat and Poultry Perfection 8
31
Vitally Vegetarian
57
Bite on the Side 76
93
Copyright

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