Conversations in NutritionThese transcriptions of Dr. Lee's taping of his "Fireside Chats" provides insight into the man himself. It records Dr. Lee's response to a wide range of questions on nutrition. There is a very informative introduction as well as discussion about each of the "early" Standard Process products. A valuable addition to your Dr. Royal Lee library. |
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One of the greatest books on nutrition ever written by the Dr. Royal Lee and John Courtney. Two of the best at understanding nutrition.
Contents
THE ORIGIN OF CATALYN | 1 |
ACIDOSIS AND NUTRITION | 23 |
INFORMAL DISCUSSION ON HEALTH | 29 |
FOOD INTEGRITY | 41 |
A F UNCTIONING MECHANISM | 49 |
THE IMPORTANCE OF FOOD ENZYMES | 73 |
CARDIOVASCULAR DISEASE TODAY | 93 |
ENDOCARDIOGRAPHY IN CONJUNCTION WITH | 105 |
Common terms and phrases
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