Deliciously simple: quick and easy, low-sodium, low-fat, low-cholesterol, low-sugar meals

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Plume, 1986 - Cooking - 403 pages
The internationally known pioneer in low-risk gourmet cooking and author of the best-selling Deliciously Low has created this fabulous cookbook filled with tasty, highly nutritious--and easy-to-make--family dishes.

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Deliciously simple: quick and easy, low-sodium, low-fat, low-cholesterol, low-sugar meals

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Interesting foods prepared the low fat, cholesterol, sodium, and sugar way were the topic of Roth's Deliciously Low ( LJ 11/15/83), and she has used those same guidelines for this bookbut with the ... Read full review

Contents

Introduction
1
Helpful Hints and Basic Pantry List
7
Simple Menus for Memorable Occasions
17
Nutritious and Delicious
143
Fine Fare
175
A Chicken for Every Pot
181
Served as a Treat
213
Bibliography
369
Copyright

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