Earl Mindell's Food as Medicine

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Simon & Schuster, 1994 - Diet therapy - 393 pages
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The author of the thoroughly indispensable Earl Mindell's Herb Bible offers timely and important data that allows the reader to understand and explore the new science called "nutraceutics", or "food-aceutics", which describes the foods that can be used to prevent and treat disease.

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Contents

Its Strong Medicine
9
Natural Medicines in Food
19
From A to Zinc
33
Copyright

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