Easter: A Spring Celebration of Traditional Crafts and Recipes

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Simon & Schuster, 1994 - Crafts & Hobbies - 127 pages
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Decorated eggs--from simple dyed ones to those with elaborate embellishments, including batik and beading--recipes for making chocolate bunnies and marzipan chicks, plus a wealth of uniquely delightful crafts projects fill the pages of this marvelous book. 110 4-color photos.

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Contents

CONTENTS
iv
EASTER TREATS
8
EASTER GIFTS
38
Copyright

4 other sections not shown

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About the author (1994)

Tessa Evelegh is a writer, photographic stylist and craft artist specializing in home style, craft and garden ideas. She writes regular features on using plants and flowers in the home for several magazines as well as contributing to The Sunday Times, the Telegraph magazine, Inspirations, Period Living, Prima and BBC Good Food. She is the author of Lavender: A Heritage Book of Creative Ideas, Garden Planning & Garden Design, 500 Decorating Tips for the House & Garden and Country Cooking, Crafts & Decorating (all Lorenz Books).

JANE SUTHERING is a food writer and consultant, recipe developer, and food stylist. She is vice president of the Guild of Food Writers and the author of more than 10 books.

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