Easy Vegetarian Cooking

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Silverback Books, 2001 - Cooking - 64 pages
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A Savory seasonal selection of meatless meals, plus tips on nutrition, and more.
 

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About the author (2001)

Cornelia Schinharl.is a food editor at Graf und Unser, a major German book publisher, the author of several cookbooks, and an expert on Italian cuisine. She lives in Munich and visits Italy often to discover new foods and new wines.

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