Eating Right: Recipes for Health

Front Cover
Time-Life Books, 1987 - Cookbooks - 144 pages
Contains information and recipes for a healthy diet.

Contents

Chapter
7
Chapter
29
Chapter Three
45
Chapter Four
61
Chapter Five
77
Chapter
93
Chapter Seven
109
Chapter Eight
125
Acknowledgments
140
Copyright

Bibliographic information

TitleEating Right: Recipes for Health
Fitness, health & nutrition
AuthorMyron Winick
ContributorAnn Grandjean
Editionillustrated
PublisherTime-Life Books, 1987
Original fromCornell University
DigitizedAug 5, 2009
ISBN0809461641, 9780809461646
Length144 pages
  
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