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Regarding Fish Sauce
A Storehouse of Sympathy
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aide amino acids Annam areas aroma average Blnh brine mass Chinese merchants coast Cochinchina commercial commodity consumers consumption cooking country's culinary cultural daily dipping sauce dish domestic Duiker economic ethnic Chinese export fermented Fhan figure fish products fish sauce makers fish sauce production fish sauce trade flavor folklore French colonial French Indochina grade Hanoi household important indigenous Indochina industry ingredients Khanh Kim Lien levels Lien Thanh lysine m/dc major manufacture meal mfdc military million liters Minh national identity Nguyen Nha Trang nitrogen northern Vietnam nt/dc ntfdc nude mam nutritional operation Pasteur Institute Phan Thie't piastres picul political protein province region reported Republic of Vietnam retail rice Rose Saigon salt monopoly salty served social South Vietnam south-central southern SRV's supply taste Trang troops Viet Minh Vietnamese cuisine village women