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A PLATE OF PREVENTION
OUCH YOU CUT YOUR FINGER
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American Journal antioxidants arthritis associated asthma barley leaf powder beneficial benefits beta-carotene Betty Kamen body bone brewer's yeast calcium cardiovascular carotene carotenoids cataracts catechins causes cell membranes chemical chlorophyll cholesterol Clinical Nutrition colon Colostrum consume damage decrease deficiency diabetic diet dietary digestive effects energy enzymes fiber flavonoids flaxseed free radicals fresh fruit functional foods garlic grains healing heart disease hormones human immune system important increased infection inhibit intake intestinal iron Journal of Clinical Journal of Nutrition lactic acid bacteria levels lifestyle lipid magnesium Medicine minerals molecule mushroom natural nutraceuticals nutraceuticals and functional nutrients Nutrition oligosaccharides organic oxidation oxygen pathogens phytochemicals plant potassium powerful prevent probiotics problems protection proteins Research role Rooibos Rooibos tea salad skin cancer sodium spinach sprouts studies substances sunlight superoxide superoxide dismutase supplements thiamine tion tissue vegetables velvet antler vitamin wheat young barley leaf zinc