Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day
Bacon—it's the fifth food group. And no one can resist the allure of its smoky, savory flavor. Author Sara Perry has created 70 delicious recipes using bacon in a variety of intriguing ways, from classic breakfast dishes like fluffy scrambled eggs and bacon and Sweetie-Pie Pancakes to unique and oddly addictive bacon brittle. Sara also reveals the skinny about bacon with some surprising facts about bacons fat content (seems those tasty little strips aren't so bad for the hips after all). There's plenty of practical advice for buying, storing, handling, and cooking every type of bacon imaginable, from Canadian to pancetta. There's even a handy resource list perfect for locating hard-to-find artisanal bacons. Any way you slice it, everything tastes better with bacon!
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Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of ...
Limited preview - 2002
1-inch pieces 1/2 teaspoon 20 minutes achieve uniform crispness apple arugula bacon drippings bacon pieces bacon slices baking sheet beans biscuits bread slices brown sugar cheese chicken coarsely chopped cook the bacon cooked bacon slices cream crisply cooked bacon crosswise into 1-inch crust cut crosswise dough eggs flavor freshly ground pepper garlic garnish grated Herbes de Provence lemon zest low to medium-low mayonnaise meat Meat Loaf MEDIUM BOWL MEDIUM HEAVY SKILLET medium-low heat mixture Mulled Wine mustard olive oil ounces uncooked paper towel Parmigiano-Reggiano pasta pepper bacon pepper to taste pieces over low polenta potatoes PREHEAT the oven recipe reduce the heat room temperature salad salt and freshly salt and pepper SAUCEPAN sauté season with salt simmer slotted spoon SMALL BOWL smoked bacon slices Sorbet Sprinkle stirring tablespoons teaspoon thick bacon slices tomato toss towel to drain transfer turning as needed vinaigrette vinegar warm whisk Worcestershire sauce wrap zucchini