FDA Frozen Dessert Proposals: Hearing Before the Subcommittee on Dairy and Poultry and Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, Ninety-fifth Congress, First Session, August 2, 1977
U.S. Government Printing Office, 1977 - Food adulteration and inspection - 297 pages
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Agriculture aiternatively amended artificial color artificial flavor BALDUS Bureau of Foods calcium Chairman characterizing flavor cheese chemical Commissioner consumer contains cost dairy farmers dairy industry dairy ingredients dairy products dried Drug Administration Federal Register Food and Drug food standards formulations frozen custard frozen dessert standards fruit or fruit gallon hearing HUTT IAICM ice cream manufacturers ice cream standard ice milk issue JEFFORDS KEENEY KENNEDY lce cream less Milk Producers milk protein milk solids-not-fat milk-derived milkfat million pounds minimum protein nonfat dry milk nonfat milk solids nutrients nutritional value panel permit petition price support problem proposed standards protein content protein efficiency ratio protein level question riboflavin RICHMOND ROSE safe and suitable sherbet skim milk sodium caseinate specific standard of identity statement Subcommittee substitution suitable ingredients sumer sweeteners Thank tion TIPTON USDA vitamin vitamin B12 whey products whey protein whey solids