Fast and Simple Gluten-Free: 30 Minutes or Less to Fresh and Classic Favorites

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Fair Winds Press, Oct 1, 2012 - Cooking

Getting a hot, delicious, gluten-free meal to the table every night can seem like a challenge when time and growling stomachs are demanding food now! But you can turn the tables from stressed to dressed in no time with Fast and Simple Gluten-Free, your one-stop solution to creating fast, family-friendly meals in a half hour or less.

Inside, you’ll find more than 100 truly inspiring recipes for everything from Carrot Cake Pancakes with Cream Cheese Frosting to Chicken Saltimbocca and Quinoa Tabbouleh, with many recipes requiring just 20 minutes from start to fork.

Author, mom, and g-free blogger Gretchen Brown will show you just how easy it is to create wholesome, wheat-free meals that you can feel good about—and that your family will love. Through streamlined ingredient lists and simple yet effective cooking techniques, you’ll learn how to pull together delicious dishes that taste as if you’ve spent hours slaving away in the kitchen, even though you haven’t!

Nourish yourself and your family the stress-free way with Fast andSimple Gluten-Free. Great meals are just minutes away!

 

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LibraryThing Review

User Review  - MaryAnn12 - LibraryThing

Simply ... Gluten-free Quick Meals makes gluten-free cooking fast and stress-free for everything from everyday suppers to holiday entertaining. This cookbook offers more than a hundred recipes that ... Read full review

good recipes

User Review  - gelarocks80 - Overstock.com

I liked the recipes some good stuff not the same old same old! Read full review

Contents

Introduction
Chapter 1 GlutenFree Basics
Chapter 2 Breakfasts to Jumpstart the Day
Chapter 3 Simple Starters Sips
Chapter 4 Fast Filling FullPlate Meals
Chapter 5 Speedy Soups Salads
Chapter 6 SuperQuick Sides
Chapter 7 Daily Bread in Minutes
Chapter 8 Sweet Treats in a Hurry
Chapter 9 ExtraTimetoBake Goodies
Resources
Acknowledgments
About the Author
Index
Copyright

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About the author (2012)

Gretchen Brown, R.D. is the founder of the popular blog Kumquat (http://kumquat-blog.blogspot.com) and is a freelance recipe developer, food stylist, and mom. She has done recipe development and food styling for Cooking Light and Weight Watchers, as well as other well-known brand names such as Kraft and Chili's restaurant. She has been living a gluten-free lifestyle for several years and resides in Charlottesville, VA.

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