Food, People and Technology 1, Book 1

Front Cover
Macmillan Education Australia, 2005 - Cooking - 262 pages
The third edition of Food, People and Technology Book 1 is designed to support the implementation of the Victorian Essential Learning Standards. Building on the strengths of the previous editions, it provides a dynamic and practical approach to integrating thinking skills and problem solving within the Home Economics and Food Technology curriculum.Key features of the student book activities focusing on thinking skills, problem solving and working in teams with specific activities and asse

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