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Lack of improvement in vitamin A status with increased
Reactions on the article Lack of improvement in
Dietary carotenoids and their role in combating
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absorption analysis assessment baseline bioavailability of carotenoids biochemical indicators Bogor Bogor92 Bogor93 study breastfed breastfed child breastfeeding women breastmilk retinol concentration carotene bioavailability carrots chromoplasts CN CN control-wafer group correlation dalam dapat dark-green leafy vegetables dehydroretinol dehydroretinol/retinol ratio developing countries diet dietary carotenoids effect enriched wafer evaluated factors food consumption food frequency questionnaire green leafy vegetables haemoglobin improve vitamin indicators of vitamin intake and status intervention study kapsul Karyadi ln addition lndonesia makanan matrix micronutrient deficiencies milk fat modified relative dose mol/L Muhilal negative control Nutrition pada populations provitamin provitamin A carotenoids relative dose response retinol binding protein sample serum carotene concentration serum concentrations serum retinol binding serum retinol concentrations serum retinol levels status vitamin Suharno tekort treatment groups variation vegetable group vegetable supplement vitamin A deficiency vitamin A intake vitamin A status vitamin A supplementation wafer group West Java xerophthalmia