Food for Friends: Homemade Gifts for Every Season

Front Cover
Ten Speed Press, 2000 - Cooking - 166 pages
This is a book for everyone who would like to share their culinary creations as gifts, but just need a bit of a nudge and a helping hand to do so. Sally Pasley Vargas's straightforward recipes and detailed wrapping instructions are the perfect guide for a beginning giver of edible gifts. Want to know how to make a jam and then wrap it exquisitely? Looking for the perfect cookie recipe and how to present it to your friends and family? Packed full of simple yet elegant food gift ideas, all lavishly illustrated, FOOD FOR FRIENDS brings together the complementary arts of cooking and crafts in a beautiful package.

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Food for Friends : Homemade Gifts for Every Season

User Review  - Not Available - Book Verdict

This attractive book offers an interesting selection of recipes for gifts from the kitchen, along with suggestions for wrapping, gift baskets, and other ideas. In addition to chapters on jams ... Read full review

LibraryThing Review

User Review  - sunfi - LibraryThing

Part of my permanent collection, used a reference and located in the craft room. Read full review

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About the author (2000)

SALLY PASLEY VARGAS is an accomplished home chef, former restaurant owner, and the author ofThe Tao of Cooking.She lives in Massachusetts with her husband and son.

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