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Introduction __________________________________________________________________________________________________ __
Percentage Distribution of Women According
Frequency of Food Groups in the Diets
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25 percent 339 South Dakota Age Decades Age approximately ascorbic acid Average intake average nutrient content average weight breakfast cereal calcium cereal products classiﬁed corbic acid daily calories daily protein Dakota Experiment Station Decade All 70 Decades Age Decade desirable weight desserts diets diets providing eight nutrients Experiment Station Bulletin ﬁve Food Energy food habits foods eaten Fruits and Vegetables furnished group of dietaries height at age inter legumes Lima beans Major Food Groups Meat and Meat meat substitutes mended allowances milligrams Niacin NRC allow Number of Calories Number of Women nutritive content once a day one-fourth open country ories Percentage Place of Residence recom recommended allowances Recommended Dietary Allowance Riboflavin small towns snacks South Dakota Experiment South Dakota women Speciﬁed Station Bulletin 451 Successive Age Decades Table Fats Thiamine tion urban women USDA vege vitamin vitamin-rich fruits vitamin-rich vegetable White Potatoes women interviewed