Food policy analysis

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Published for the World Bank [by] The Johns Hopkins University Press, 1983 - Architecture - 301 pages
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Introduction to food policy analysis; Analysis of food consumption and nutrition; Analysis of food production systems; Marketing functions, markets, and food price formation; Macroeconomic policies and the food system; Macro food policy.

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Contents

Section 1
8
Section 2
29
Section 3
70
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