Food values: Calories

Front Cover
Perennial Library, Jul 1, 1990 - Health & Fitness - 240 pages
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For the ever more nutrition-conscious consumer, here are the three latest titles in the informative series of handy pocket guides which contain nutrient values for more than 8,000 foods--expanded from the bestselling Food Values of Portions Commonly Used.

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Contents

Baking Ingredients
1
Beverages
16
Breadcrumbs Croutons Stuffings Seasoned
30
Copyright

20 other sections not shown

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